Here’s where you learn to do the minimal prep, for the maximum experience.

February 8

February 1

January 25

January 18

January 11

January 4

December 28

December 21

December 14

December 7

November 30

November 21

November 16

November 9

November 2

Crispy Polenta with Tomato Stew & Ground Parmesan + Arugula Salad with Farro, Roasted Sweet Potatoes, Goat Cheese & Maple Cranberry Vinaigrette

Butternut Squash Soup with Candied Pumpkin Seeds & Crema + Spinach Salad with Oranges, Avocado, Toasted Almonds, Goat Cheese & Citrus Vinaigrette

Pasta with Creamy Sun Dried Tomato Sauce & Ground Parmesan + Cobb Salad with Tomatoes, Bacon, Blue Cheese, Egg, Scallion, Grilled Chicken, Avocado & House Made Ranch Dressing

Potato Corn Chowder with Chives + Romaine with Carrots, Avocado, Croutons and Honey Mustard Dressing
